Parsons Bread - The Perfect Autumn Comfort Food

Autumn Means Comfort Food

Autumn has officially arrived on our shores. The temperatures are dropping, mushrooms are sprouting, and leaves have begun to fall from the trees. It’s a time of year that we all seek comfort as we enjoy the last few warm days before winter arrives.

Autumn is when we begin to seek comfort and often this is in the form of food. Our freshly made bread is available all year round, but there’s something about fresh bread and autumn that works perfectly.

When you walk into your local Parsons Bakery, you’ll discover plenty of choices when it comes to bread. Some of the most popular loaves with our regulars include:

White Sourdough

The Parsons White Sourdough is a traditional non-yeasted loaf. It makes a wonderful sandwich filled with fanciful fillings. However, it’s just as tasty when thickly sliced, toasted, and finished off with your favourite spread. We have both small and large loaves available in-store or on Deliveroo and UberEATS. Feeling a little extra? Why not treat yourself to a Seeded Sourdough loaf?

Split Tin Loaf

If you’re all about yeast, try our Split Tin Loaf. This loaf is a Parsons Classic. This loaf creates perfect soldiers to go with your soft-boiled egg. Or how about as the perfect complement to a warm bowl of delicious homemade soup?

Save yourself the trouble of baking bread from scratch and enjoy the freshly baked bread created by our Parsons bakers. Handmade in Bristol, delivered to your local store.

And Finally…

What’s the loaf of choice for you and your family? Come and tell us on our Facebook, Twitter and Instagram pages. We’d love to hear from you.